After 13 years GF Oats are proud to have sourced the first oats in Australia sourced from farmers who specialise in growing and processing oats in a clean uncontaminated environment ensuring that they test to nil gluten contamination.
These Oats are uniquely not only Wheat free but Barley and Rye Free. “The Oats you can Trust”.
Q. Are GF Oats gluten free?
A. These are the same oats sold and labelled as gluten-free in the USA, Canada, UK and most of Europe.
Q. So why aren’t they labelled gluten free?
A. Due to restrictions in the current Australian labelling laws, we are unable to make a claim on packaging that any product containing oats are gluten free. However we have our latest Gluten Free Test results displayed under the compliance tab with corresponding batch numbers to show you that these oats are tested to <3ppm.
Q. Aren’t oats naturally gluten free?
A. Oats are generally contaminated at the farm level as farmers grow other gluten containing grains and then use the same machinery in their processing, storing or carting.